Chicken Roll-Ups

Name: Chicken Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced cooked chicken; 2 Tbsp. butter, softened; 1/4 tsp. salt; 1/3 c. chopped mushrooms; 1 small pkg. cream cheese (room temperature); 1 tsp. onion flakes; 1 (8 oz.) can refrigerated dinner rolls; 1 c. sour cream; 1 can cream of chicken soup (undiluted); 3 tsp. melted butter; 1/3 c. crushed corn flakes; 1/4 c. finely chopped nuts (almonds or pecans)

Eats Now Editorial Team · 530 kcal · Meat & Poultry

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Chicken Roll-Ups – a delicious recipe with chicken, butter, salt, mushrooms, cream cheese, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. diced cooked chicken
2 Tbsp. butter, softened
1/4 tsp. salt
1/3 c. chopped mushrooms
1 small pkg. cream cheese (room temperature)
1 tsp. onion flakes
1 (8 oz.) can refrigerated dinner rolls
1 c. sour cream
1 can cream of chicken soup (undiluted)
3 tsp. melted butter
1/3 c. crushed corn flakes
1/4 c. finely chopped nuts (almonds or pecans)

1
Note:
2
Light, low calorie and low salt products can be substituted.

530

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. diced cooked chicken, 2 Tbsp. butter, softened, 1/4 tsp. salt, 1/3 c. chopped mushrooms, and more.

Yes, Chicken Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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