CHICKEN ROLL Recipe

Name: CHICKEN ROLL
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 400 grams short crust pastry; 60 grams butter; 5 ml fennel powder; 2 1/2 ml crushed ginger and garlic; 1 few corriander leaves; 1 chicken fillet; 2 medium sized onions; 2 ml cumin powder; 2 ml salt; 1 few sprigs of mint

Servings: persons

400 grams short crust pastry
60 grams butter
5 ml fennel powder
2 1/2 ml crushed ginger and garlic
1 few corriander leaves
1 chicken fillet
2 medium sized onions
2 ml cumin powder
2 ml salt
1 few sprigs of mint

1
Wash chicken and cut into very small pieces.
2
Heat margarine in a thick bottomed saucepan.
3
Add chopped onions and salt and saute for a few minutes.
4
Add cumin and fennel powder and stir well.
5
Add chicken pieces ginger and garlic.
6
Cook on low heat until chicken is done.
7
Add chopped corriander and mint leaves.
8
Roll out pastry into a regtangular shape 30cmx20cm and 5mm in thickness.
9
Divide into approximately 18 little rectangles.
10
Divide filling equally for each of the rectangles.
11
Brush the cut edge with water and fold over to form a roll.
12
Place on a wet baking sheet, brush with beaten egg and either prick with a fork or cut into roll with a pair of kitchen scissor.
13
Bake at 240C for 10mins...reduce temperature to 180C and bake until pastry is well risen and crisp.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 400 grams short crust pastry, 60 grams butter, 5 ml fennel powder, 2 1/2 ml crushed ginger and garlic, and more.

Yes, CHICKEN ROLL falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

CHICKEN ROLL

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