How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 c. brown rice, uncooked, 1 c. water, 1 can cream of celery soup, 1/2 chopped red and green bell peppers, onion and celery (combined), and more.

Is Chicken Rice Casserole suitable as meat & poultry?

Yes, Chicken Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rice Casserole Recipe

Name: Chicken Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown rice, uncooked; 1 c. water; 1 can cream of celery soup; 1/2 chopped red and green bell peppers, onion and celery (combined); 1 pkg. dry onion soup mix; 4 chicken breasts, skinned

Chicken Rice Casserole – a delicious recipe with brown rice, water, cream of celery soup, red and, onion soup, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. brown rice, uncooked
1 c. water
1 can cream of celery soup
1/2 chopped red and green bell peppers, onion and celery (combined)
1 pkg. dry onion soup mix
4 chicken breasts, skinned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Rice Casserole

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