How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Rice Bake?

You need 7 ingredients. The key ingredients include: 1 (10 3/4 oz.) can condensed cream of chicken or mushroom soup, 1 c. milk, 1 envelope onion soup, 1 c. regular rice, and more.

Is Chicken-Rice Bake suitable as meat & poultry?

Yes, Chicken-Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Rice Bake Recipe

Name: Chicken-Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can condensed cream of chicken or mushroom soup; 1 c. milk; 1 envelope onion soup; 1 c. regular rice; 1 (10 oz.) pkg. frozen peas and carrots, thawed; 1 (2 1/2 to 3 lb.) ready to cook chicken, cut up; paprika

Chicken-Rice Bake – a delicious recipe with condensed cream, milk, onion soup, regular rice, frozen peas, cook chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 3/4 oz.) can condensed cream of chicken or mushroom soup
1 c. milk
1 envelope onion soup
1 c. regular rice
1 (10 oz.) pkg. frozen peas and carrots, thawed
1 (2 1/2 to 3 lb.) ready to cook chicken, cut up
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken-Rice Bake

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