How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rangoon?

You need 6 ingredients. The key ingredients include: 16 oz cream cheese softened, 20 oz chicken meat (rotisserie or canned), 1 medium onion, chopped, 2 clove garlic, and more.

Is Chicken Rangoon suitable as meat & poultry?

Yes, Chicken Rangoon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rangoon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rangoon Recipe

Name: Chicken Rangoon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz cream cheese softened; 20 oz chicken meat (rotisserie or canned); 1 medium onion, chopped; 2 clove garlic; 2 tbsp unsalted butter, melted; 48 wonton wrappers

Chicken Rangoon – a delicious recipe with cream cheese, chicken meat, onion, clove garlic, unsalted butter, wonton wrappers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz cream cheese softened
20 oz chicken meat (rotisserie or canned)
1 medium onion, chopped
2 clove garlic
2 tbsp unsalted butter, melted
48 wonton wrappers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Salisbury Steak
Sausage And Egg Bake
Beef Stroganoff

Chicken Rangoon

How did you like this recipe?

Frequently Asked Questions