Chicken Ranch Spinach #RSC

1. 1

   Cut the chicken breast into medium square size.

2. 2

   Season chicken with lemon,salt and pepper.

3. 3

   lightly spray skillet and cook chicken on both side.

4. 4

   Remove chicken and saute spinach in the same skillet for about 4 minute and then add the chicken and ranch mix(mix with 1 cup of milk).

5. 5

   Let it cook on high for 3 minute then reduce heat to simmer.

6. 6

   Cook frozen corn as directed on the bag and season with salt and pepper.

7. 7

   Cook rice as directed.

8. 8

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.