Chicken Quesadilla With Chipotle And Lime Sour Cream Recipe

Name: Chicken Quesadilla With Chipotle And Lime Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces chicken breast cooked and shredded; 1 can rotel tomatoes original or spicy, drained; 1/4 cup cilantro finely chopped; 1/4 cup onion finely chopped; 1 cup beans low fat re-fried; 8 corn tortillas smalls; 8 tablespoons light sour cream; 1 tablespoon lime juice; 1/4 teaspoon cumin; 1/8 teaspoon chipotle powder; 1/4 cup cilantro chopped; 8 tablespoons low fat cheddar cheese shredded

Servings: persons

8 ounces chicken breast cooked and shredded
1 can rotel tomatoes original or spicy, drained
1/4 cup cilantro finely chopped
1/4 cup onion finely chopped
1 cup beans low fat re-fried
8 corn tortillas smalls
8 tablespoons light sour cream
1 tablespoon lime juice
1/4 teaspoon cumin
1/8 teaspoon chipotle powder
1/4 cup cilantro chopped
8 tablespoons low fat cheddar cheese shredded

1
Combine chicken, Rotel tomatoes, onion and cilantro in a bowl.
2
Combine sour cream, lime juice, cumin, chipotle spice and cilantro in a small bowl to make sauce.
3
Top one corn tortilla with 1/4 cup re-fried beans, 1/4 chicken mixture and 2 tablespoons cheese. Place second tortilla on top.
4
Preheat skillet over medium heat and spray with cooking spray. Using a large spatula, place tortillas in the pan and cook 3 - 4 minutes until browned on one side. Flip with spatula and cook another 3 - 4 minutes until cheese is melted and the other side is lightly browned.
5
Cut into quarters and serve with sauce.

553

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces chicken breast cooked and shredded, 1 can rotel tomatoes original or spicy, drained, 1/4 cup cilantro finely chopped, 1/4 cup onion finely chopped, and more.

Yes, Chicken Quesadilla With Chipotle And Lime Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Quesadilla With Chipotle And Lime Sour Cream

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