How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked chicken breasts, cubed, 3 c. raw potato slices, 2 cans cream of chicken soup, diluted with 1/2 can milk, 1 Tbsp. flour, and more.

Is Chicken Potato Casserole suitable as meat & poultry?

Yes, Chicken Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Potato Casserole Recipe

Name: Chicken Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken breasts, cubed; 3 c. raw potato slices; 2 cans cream of chicken soup, diluted with 1/2 can milk; 1 Tbsp. flour; 2 Tbsp. butter; 1 tsp. salt; crushed potato chips

Try this homemade Chicken Potato Casserole recipe the whole family will love. Made with chicken breasts, potato slices, cream of chicken soup and flour.…

This Chicken Potato Casserole relies on simple, everyday ingredients such as raw potato slices, flour, butter and salt. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked chicken breasts, cubed
3 c. raw potato slices
2 cans cream of chicken soup, diluted with 1/2 can milk
1 Tbsp. flour
2 Tbsp. butter
1 tsp. salt
crushed potato chips

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Quick Info

Servings
4 servings
Calories
730 kcal
Category
Meat & Poultry

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