Chicken Pot Pie Or Turkey Recipe

Name: Chicken Pot Pie Or Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for double crust pie or frozen pastry; 1 (10 oz.) pkg. frozen peas and carrots; 1/2 c. chopped onion; 1/2 c. chopped mushrooms; 1/4 c. margarine; 1/3 c. plain flour; 1/2 tsp. salt; 1/2 tsp. sage or thyme; 1/8 tsp. pepper; 2 c. chicken broth; 3/4 c. milk; 3 c. cubed chicken or turkey; 1/4 c. snipped parsley; 1/4 c. chopped pimiento

Servings: persons

pastry for double crust pie or frozen pastry
1 (10 oz.) pkg. frozen peas and carrots
1/2 c. chopped onion
1/2 c. chopped mushrooms
1/4 c. margarine
1/3 c. plain flour
1/2 tsp. salt
1/2 tsp. sage or thyme
1/8 tsp. pepper
2 c. chicken broth
3/4 c. milk
3 c. cubed chicken or turkey
1/4 c. snipped parsley
1/4 c. chopped pimiento

1
Prepare pastry; set aside.
2
Cook peas and carrots according to package directions.
3
Drain.
4
In a saucepan, cook onions and mushrooms in margarine until tender.
5
Stir in flour, salt, spices and pepper.
6
Add broth and milk all at once.
7
Cook and stir until thickened and bubbly.
8
Stir in peas and carrots, chicken, parsley and pimiento; heat until bubbly.
9
Pour into a 12 x 7 1/2 x 2-inch baking dish.
10
Roll pastry into a 13 x 9-inch rectangle.
11
Place over chicken mixture, flute edges and cut slits in top.
12
Bake at 450u00b0 for 12 to 15 minutes or until golden brown.
13
Makes 6 servings (633 calories and 37 grams fat).

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: pastry for double crust pie or frozen pastry, 1 (10 oz.) pkg. frozen peas and carrots, 1/2 c. chopped onion, 1/2 c. chopped mushrooms, and more.

Yes, Chicken Pot Pie Or Turkey falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Or Turkey

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