How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie("Low-Fat") ?

You need 11 ingredients. The key ingredients include: boneless chicken breast, diced and cooked in Pam, 2 to 3 potatoes, cut in cubes, 4 carrots, sliced, parsley, and more.

Is Chicken Pot Pie("Low-Fat") suitable as baking & desserts?

Yes, Chicken Pot Pie("Low-Fat") falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie("Low-Fat") ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie("Low-Fat") Recipe

Name: Chicken Pot Pie("Low-Fat")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: boneless chicken breast, diced and cooked in Pam; 2 to 3 potatoes, cut in cubes; 4 carrots, sliced; parsley; Promise fat-free butter; 2 Tbsp. flour; pepper; minced onion, cooked with chicken in Pam; Mrs. Dash; 1 can chicken broth; 1 pkg. biscuits (lowest fat content)

Chicken Pot Pie("Low-Fat")

Eats Now Editorial Team · 272 kcal · Baking & Desserts

Chicken Pot Pie("Low-Fat") – a delicious recipe with chicken breast, potatoes, carrots, parsley, Promise, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie("Low-Fat")

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