How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 7 ingredients. The key ingredients include: 15 oz. can mixed vegetables, 15 oz. can potatoes (cut into cubes), 10 1/2 oz. can cream of chicken soup, 2 or 3 boneless skinless chicken breasts, cooked, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. can mixed vegetables; 15 oz. can potatoes (cut into cubes); 10 1/2 oz. can cream of chicken soup; 2 or 3 boneless skinless chicken breasts, cooked; 1 c. Original Bisquick; 1/2 c. milk; 1 egg

Chicken Pot Pie – a delicious recipe with mixed vegetables, potatoes, cream of chicken soup, chicken breasts, Bisquick, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 oz. can mixed vegetables
15 oz. can potatoes (cut into cubes)
10 1/2 oz. can cream of chicken soup
2 or 3 boneless skinless chicken breasts, cooked
1 c. Original Bisquick
1/2 c. milk
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Baking & Desserts

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