How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 10 ingredients. The key ingredients include: 1/3 c. butter, 1 Tbsp. onion flakes or 1/4 c. real onions, 1 Tbsp. chicken soup base (Watkins or packet of instant chicken bouillon), 1/2 tsp. salt, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1 Tbsp. onion flakes or 1/4 c. real onions; 1 Tbsp. chicken soup base (Watkins or packet of instant chicken bouillon); 1/2 tsp. salt; 1 3/4 c. water; 2 c. or more chicken, cooked and diced; 1/3 c. flour; 1/4 tsp. pepper; 2/3 c. milk; 1 (10 oz.) pkg. frozen peas and carrots

Chicken Pot Pie

Eats Now Editorial Team · 457 kcal · Baking & Desserts

Chicken Pot Pie – a delicious recipe with butter, onion, chicken soup base, salt, water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

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