How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Cardamom Rice Pudding With Fresh Peaches?

You need 10 ingredients. The key ingredients include: 8 cups 1% low-fat milk, 1 cup uncooked jasmine or basmati rice, 3/4 cup plus 2 tablespoons sugar, divided, 1/2 teaspoon kosher salt, and more.

Is Slow Cooker Cardamom Rice Pudding With Fresh Peaches suitable as baking & desserts?

Yes, Slow Cooker Cardamom Rice Pudding With Fresh Peaches falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Cardamom Rice Pudding With Fresh Peaches?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slow Cooker Cardamom Rice Pudding With Fresh Peaches Recipe

Name: Slow Cooker Cardamom Rice Pudding With Fresh Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups 1% low-fat milk; 1 cup uncooked jasmine or basmati rice; 3/4 cup plus 2 tablespoons sugar, divided; 1/2 teaspoon kosher salt; 1/2 teaspoon ground cardamom; 1 (2-inch) cinnamon stick; 1 vanilla bean, split lengthwise; Cooking spray; 3 peaches, sliced; 1/8 teaspoon ground cinnamon

Slow Cooker Cardamom Rice Pudding With Fresh Peaches

Eats Now Editorial Team · 745 kcal · Baking & Desserts

Slow Cooker Cardamom Rice Pudding With Fresh Peaches – a delicious recipe with milk, jasmine, sugar, kosher salt, ground cardamom, cinnamon stick. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Slow Cooker Cardamom Rice Pudding With Fresh Peaches

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