How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 2 c. cooked chicken, diced, 1 c. cooked carrots, 1/4 c. diced onion, 1 c. frozen peas, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken, diced; 1 c. cooked carrots; 1/4 c. diced onion; 1 c. frozen peas; 2 cans cream of chicken soup; 2 tsp. poppy seed; 8 refrigerator biscuits; fresh mushrooms (optional)

Chicken Pot Pie – a delicious recipe with chicken, carrots, onion, frozen peas, cream of chicken soup, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked chicken, diced
1 c. cooked carrots
1/4 c. diced onion
1 c. frozen peas
2 cans cream of chicken soup
2 tsp. poppy seed
8 refrigerator biscuits
fresh mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Baking & Desserts

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