How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 3 c. diced, cooked chicken, 2 c. drained Veg-All, 1 can cream of celery soup, 1 c. chicken broth, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. diced, cooked chicken; 2 c. drained Veg-All; 1 can cream of celery soup; 1 c. chicken broth; 1/4 tsp. pepper; 1 1/4 c. self-rising flour; 1 c. milk; 1/2 c. melted butter

Chicken Pot Pie – a delicious recipe with chicken, cream of celery soup, chicken broth, pepper, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. diced, cooked chicken
2 c. drained Veg-All
1 can cream of celery soup
1 c. chicken broth
1/4 tsp. pepper
1 1/4 c. self-rising flour
1 c. milk
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Too Easy Cobbler
Cream Cheese Pie Crust
Black-Eyed Susans
Sugarless Cake

Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions