How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pudding?

You need 7 ingredients. The key ingredients include: 1 3/4 c. milk, 4 eggs, 1 c. peanut butter, 1/2 c. brown sugar, and more.

Is Peanut Butter Pudding suitable as baking & desserts?

Yes, Peanut Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pudding Recipe

Name: Peanut Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. milk; 4 eggs; 1 c. peanut butter; 1/2 c. brown sugar; 1/4 c. lemon peel; bread (white); 2/3 c. raisins

Peanut Butter Pudding – a delicious recipe with milk, eggs, peanut butter, brown sugar, lemon peel, bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. milk
4 eggs
1 c. peanut butter
1/2 c. brown sugar
1/4 c. lemon peel
bread (white)
2/3 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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