How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 1 small onion, minced, 1 (8-oz.) pkg. sliced fresh mushrooms, 1/2 teaspoon salt, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 small onion, minced; 1 (8-oz.) pkg. sliced fresh mushrooms; 1/2 teaspoon salt; 1 (10-oz.) package frozen mixed vegetables, thawed and drained; 3 cups chopped rotisserie chicken; 1 (10 3/4-oz.) can reduced-sodium cream of chicken soup; 2/3 cup milk; 1 to 2 Tbsp. dry sherry (optional); 1 tablespoon fresh lemon juice; 1 sheet frozen puff pastry, thawed

Chicken Pot Pie

Eats Now Editorial Team · 426 kcal · Baking & Desserts

Chicken Pot Pie – a delicious recipe with butter, onion, mushrooms, salt, mixed vegetables, rotisserie chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

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