How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie ?

You need 19 ingredients. The key ingredients include: Chicken and stock ingredients:, 1 (3 1/2 pound) frying chicken, 1 carrot, 1 celery stalk, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken and stock ingredients:; 1 (3 1/2 pound) frying chicken; 1 carrot; 1 celery stalk; 1 small onion, halved; 2 teaspoons salt; Filling ingredients:; 6 Tbsp unsalted butter; 1 large onion, diced (about 1 1/4 cups); 3 carrots, thinly sliced on the diagonal; 3 celery stalks, thinly sliced on the diagonal; 1/2 cup all-purpose flour; 1 1/2 cups milk; 1 teaspoon chopped fresh thyme leaves; 1/4 cup dry sherry; 3/4 cup green peas, frozen or fresh; 2 Tbsp minced fresh parsley; 2 teaspoons salt; 1/2 teaspoon freshly ground black pepper

Chicken Pot Pie

Eats Now Editorial Team · 416 kcal · Baking & Desserts

Chicken Pot Pie – a delicious recipe with Chicken, chicken, carrot, celery, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

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