How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 can creamy chicken mushroom soup, 1 (16 oz.) can Veg-All, drained, 2 c. cooked chicken (4 breasts), and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 can creamy chicken mushroom soup; 1 (16 oz.) can Veg-All, drained; 2 c. cooked chicken (4 breasts); 1/4 c. milk; 1/2 tsp. thyme; 1/2 tsp. black pepper; 2 pie crusts (comes in a box in dairy case)

Chicken Pot Pie – a delicious recipe with cream of chicken soup, chicken mushroom, Veg-All, chicken, milk, thyme. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream of chicken soup
1 can creamy chicken mushroom soup
1 (16 oz.) can Veg-All, drained
2 c. cooked chicken (4 breasts)
1/4 c. milk
1/2 tsp. thyme
1/2 tsp. black pepper
2 pie crusts (comes in a box in dairy case)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

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