How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pockets?

You need 6 ingredients. The key ingredients include: 12 oz. frozen soy chicken, ground, 3 Tbsp. mayonnaise, 1/2 c. grated Cheddar cheese, 1 1/2 oz. cream cheese or 1/2 c. Ricotta cheese, and more.

Is Chicken Pockets suitable as meat & poultry?

Yes, Chicken Pockets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pockets Recipe

Name: Chicken Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. frozen soy chicken, ground; 3 Tbsp. mayonnaise; 1/2 c. grated Cheddar cheese; 1 1/2 oz. cream cheese or 1/2 c. Ricotta cheese; 1 Tbsp. Parmesan cheese; 1/2 Tbsp. onion salt or 2 Tbsp. finely diced onion

Chicken Pockets – a delicious recipe with soy chicken, mayonnaise, Cheddar cheese, cream cheese, Parmesan cheese, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz. frozen soy chicken, ground
3 Tbsp. mayonnaise
1/2 c. grated Cheddar cheese
1 1/2 oz. cream cheese or 1/2 c. Ricotta cheese
1 Tbsp. Parmesan cheese
1/2 Tbsp. onion salt or 2 Tbsp. finely diced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pockets

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