Chicken Pie

1. 1

   Mix chicken, vegetables, soup and cheese.

2. 2

   Place bottom crust into pie plate according to instructions.

3. 3

   Place chicken mixture on top of crust.

4. 4

   Cover with second crust.

5. 5

   Press crust edges together and trim excess.

6. 6

   Place several slits in top crust and bake at 350u00b0 for 45 to 60 minutes, until crust is brown.

No additional tips available.