How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Piccata?

You need 7 ingredients. The key ingredients include: 2 Tbsp. flour, salt and pepper to taste, 2 chicken breast halves, skinned, boned and pounded flat, 2 Tbsp. vegetable oil, and more.

Is Chicken Piccata suitable as meat & poultry?

Yes, Chicken Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Piccata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Piccata Recipe

Name: Chicken Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. flour; salt and pepper to taste; 2 chicken breast halves, skinned, boned and pounded flat; 2 Tbsp. vegetable oil; 2 Tbsp. butter; 2 Tbsp. dry white wine; 2 Tbsp. fresh lemon juice

Chicken Piccata – a delicious recipe with flour, salt, chicken, vegetable oil, butter, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. flour
salt and pepper to taste
2 chicken breast halves, skinned, boned and pounded flat
2 Tbsp. vegetable oil
2 Tbsp. butter
2 Tbsp. dry white wine
2 Tbsp. fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Meat & Poultry

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Chicken Piccata

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