How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Picatta?

You need 9 ingredients. The key ingredients include: 4 chicken breasts (boneless and skinless), 1 egg, 3 Tbsp. lemon juice, 1/4 c. plain flour, and more.

Is Chicken Picatta suitable as meat & poultry?

Yes, Chicken Picatta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Picatta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Picatta Recipe

Name: Chicken Picatta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts (boneless and skinless); 1 egg; 3 Tbsp. lemon juice; 1/4 c. plain flour; 2 tsp. chicken bouillon (instant, not cube); 1/8 tsp. paprika; 1/4 c. butter; 1/8 tsp. garlic powder; 1/4 c. water

Chicken Picatta – a delicious recipe with chicken breasts, egg, lemon juice, flour, chicken bouillon, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts (boneless and skinless)
1 egg
3 Tbsp. lemon juice
1/4 c. plain flour
2 tsp. chicken bouillon (instant, not cube)
1/8 tsp. paprika
1/4 c. butter
1/8 tsp. garlic powder
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Picatta

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