How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pecos Pitas With Pistachios?

You need 11 ingredients. The key ingredients include: 2 cups cooked chicken or 2 cups canned chicken, shredded, ½ cup coarsely chopped california pistachios, cumin vinaigrette (recipe follows), 4 pita bread rounds, and more.

Is Chicken Pecos Pitas With Pistachios suitable as meat & poultry?

Yes, Chicken Pecos Pitas With Pistachios falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Pecos Pitas With Pistachios?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pecos Pitas With Pistachios Recipe

Name: Chicken Pecos Pitas With Pistachios
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken or 2 cups canned chicken, shredded; ½ cup coarsely chopped california pistachios; cumin vinaigrette (recipe follows); 4 pita bread rounds; 1 cup julienne pared jicama, seeded cucumber or 1 cup pared seeded cucumber; 1 avocado, peeled, seeded and sliced; ½ cup bottled roasted red peppers or ½ cup pimiento; ¼ cup vegetable oil; ¼ cup cider vinegar; 1 tablespoon sugar; 1 teaspoon cumin seed

Chicken Pecos Pitas With Pistachios

Eats Now Editorial Team · 371 kcal · Meat & Poultry

Chicken Pecos Pitas With Pistachios – a delicious recipe with chicken, california pistachios, cumin vinaigrette, bread, julienne pared jicama, avocado. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Pecos Pitas With Pistachios

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