Chicken Parmesan Subs

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   Notes: You can prepare the chicken breasts however you like baked, sauteed, rotisserie, etc.

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   Leftover is perfect!

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   You can use store bought spaghetti sauce if you are short on time.

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   Or check out my recipe also on TastyKitchen The Best Meatless Spaghetti Sauce.

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   Chop cooked chicken breasts into small 1/2-inch pieces.

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   Heat spaghetti sauce in saucepan and add chicken pieces.

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   Cook until chicken is heated through.

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   Slice hoagie buns or wide French bread in half.

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   Press garlic clove through a garlic press or chop finely and add it to the butter.

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    Mix until well incorporated.

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    Spread garlic butter over bread.

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    You may need to use more butter if you prefer.

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    Preheat broiler.

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    Place bread on a pan, cut side up, under broiler.

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    Watch carefully and broil until golden and crunchy.

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    Distribute the chicken mixture over bread.

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    Top generously with cheeses.

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    Return to oven and broil until cheese is melted and bubbly, about 3 minutes.

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    Remove from oven and let set a few minutes.

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    If you used French bread, slice into whatever size of serving you prefer.

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    And chow down!

No additional tips available.