Try this homemade Chicken Parmesan Risotto recipe the whole family will love. Made with oil, boneless skinless chicken breasts, condensed cream and milk…
This Chicken Parmesan Risotto relies on simple, everyday ingredients such as oil, milk, kraft grated parmesan cheese and instant white rice, uncooked. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026