How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Parisienne?

You need 9 ingredients. The key ingredients include: 12 chicken breasts, 16 oz. currant jelly, 1 Tbsp. cornstarch, 1 c. water, and more.

Is Chicken Parisienne suitable as meat & poultry?

Yes, Chicken Parisienne falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Parisienne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Parisienne Recipe

Name: Chicken Parisienne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 chicken breasts; 16 oz. currant jelly; 1 Tbsp. cornstarch; 1 c. water; 1/4 c. fresh lemon juice; 2 Tbsp. Worcestershire sauce; 2 tsp. allspice; 3 tsp. salt; 1 tsp. pepper

Chicken Parisienne – a delicious recipe with chicken breasts, currant jelly, cornstarch, water, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 chicken breasts
16 oz. currant jelly
1 Tbsp. cornstarch
1 c. water
1/4 c. fresh lemon juice
2 Tbsp. Worcestershire sauce
2 tsp. allspice
3 tsp. salt
1 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Parisienne

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