How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprikash?

You need 9 ingredients. The key ingredients include: 4 whole Boneless Chicken Breasts, 1 whole Onion, Chopped, 1/2 whole Green Pepper, Sliced Or Chopped, (optional), 1/4 cups Margarine, and more.

Is Chicken Paprikash suitable as meat & poultry?

Yes, Chicken Paprikash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprikash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprikash Recipe

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Boneless Chicken Breasts; 1 whole Onion, Chopped; 1/2 whole Green Pepper, Sliced Or Chopped, (optional); 1/4 cups Margarine; 1- 1/2 Tablespoon Paprika; 1 cup Chicken Broth; 3 Tablespoons Flour; 1 cup Sour Cream (low Fat Is Fine); Salt And Pepper, to taste

Chicken Paprikash – a delicious recipe with Chicken Breasts, Onion, Green Pepper, Margarine, Paprika, Chicken Broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole Boneless Chicken Breasts
1 whole Onion, Chopped
1/2 whole Green Pepper, Sliced Or Chopped, (optional)
1/4 cups Margarine
1- 1/2 Tablespoon Paprika
1 cup Chicken Broth
3 Tablespoons Flour
1 cup Sour Cream (low Fat Is Fine)
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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