How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprikas?

You need 7 ingredients. The key ingredients include: 1 large fryer, 2 to 3 Tbsp. oil, 1 large can chicken broth, salt and pepper to taste, and more.

Is Chicken Paprikas suitable as meat & poultry?

Yes, Chicken Paprikas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprikas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprikas Recipe

Name: Chicken Paprikas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer; 2 to 3 Tbsp. oil; 1 large can chicken broth; salt and pepper to taste; 1 medium onion; 1 tsp. paprika; 3 to 4 Tbsp. sour cream

Chicken Paprikas – a delicious recipe with fryer, oil, chicken broth, salt, onion, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer
2 to 3 Tbsp. oil
1 large can chicken broth
salt and pepper to taste
1 medium onion
1 tsp. paprika
3 to 4 Tbsp. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Paprikas

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