Texas Wagon Wheel Steaks Recipe

1. 1

   Lay out flank steak, widest end towards you.

2. 2

   Sprinkle lightly with meat tenderizer, then garlic salt, cracked pepper, and parsley flakes.

3. 3

   Arrange bacon slices lengthwise to cover steak.

4. 4

   Starting with wide end, roll up steak tightly and wrap in plastic wrap.

5. 5

   Refrigerateovernight.

6. 6

   Slice into 3/4 inch slices and secure each with a sandwich pick.

7. 7

   Broil or possibly charcoal grill approximately 10 min on each side till browned to desired doneness.

* Per serving · 4 servings · Values may vary.

No additional tips available.