How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pan Pie?

You need 4 ingredients. The key ingredients include: 2 deep dish pie shells, 2 cans cream of chicken soup, 1/2 bag frozen mixed vegetables (Pic Sweet), 1 can chunk white chicken in water *.

Is Chicken Pan Pie suitable as baking & desserts?

Yes, Chicken Pan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pan Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pan Pie Recipe

Name: Chicken Pan Pie
Yield: 4 servings
Cuisine: American
Ingredients: 2 deep dish pie shells; 2 cans cream of chicken soup; 1/2 bag frozen mixed vegetables (Pic Sweet); 1 can chunk white chicken in water *

Chicken Pan Pie – a delicious recipe with dish pie shells, cream of chicken soup, mixed vegetables, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 deep dish pie shells
2 cans cream of chicken soup
1/2 bag frozen mixed vegetables (Pic Sweet)
1 can chunk white chicken in water *

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pan Pie

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