Chicken Or Crawfish Fettuccine Recipe

Name: Chicken Or Crawfish Fettuccine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks butter; 3 stalks celery, minced; 1 bell pepper, minced; 3 or possibly 4 garlic pods, minced; 1/3 c. flour; 2 lbs. crawfish tails or possibly about 6 chicken breasts; 4 tbsp. parsley, minced; 1 (12 ounce.) pkg. egg noodles, cooked; 1 pound warm Velveeta cheese; 1 carton half and half; Green onion tops, minced

Servings: persons

1
Saute/fry butter, celery, bell pepper and garlic.
2
Add in flour, blend well.
3
Cook over low heat.
4
Add in crawfish, green onions and parsley and cook on very low fire for 15 to 20 min.
5
Add in cheese, half and half, and salt and pepper to taste.
6
Cook till cheese is melted.
7
Add in noodles.
8
Blend well and pour into buttered casserole dish (9x13).
9
Bake at 350 degrees uncovered, for 20 min.
10
When using chicken, cut into small strips and saute/fry some before adding to the vegetables.

1469

kcal

Calories

Fat

Carbs

111

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 sticks butter, 3 stalks celery, minced, 1 bell pepper, minced, 3 or possibly 4 garlic pods, minced, and more.

Yes, Chicken Or Crawfish Fettuccine Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!