How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Or Beef Teriyaki?

You need 7 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/4 c. sherry or water, 2 Tbsp. brown sugar, 2 Tbsp. oil, and more.

Is Chicken Or Beef Teriyaki suitable as meat & poultry?

Yes, Chicken Or Beef Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Or Beef Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Or Beef Teriyaki Recipe

Name: Chicken Or Beef Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/4 c. sherry or water; 2 Tbsp. brown sugar; 2 Tbsp. oil; 1 clove garlic, crushed; 1 tsp. ginger; pepper to taste

Chicken Or Beef Teriyaki – a delicious recipe with soy sauce, sherry, brown sugar, oil, clove garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. soy sauce
1/4 c. sherry or water
2 Tbsp. brown sugar
2 Tbsp. oil
1 clove garlic, crushed
1 tsp. ginger
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Or Beef Teriyaki

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