How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C?

You need 4 ingredients. The key ingredients include: 1 cup brown rice, 2 1/2 cups water, 2 tablespoons spreadable butter (like country crock, part veggie oil), 2 chicken or 2 beef bouillon cubes.

Is Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C suitable as meat & poultry?

Yes, Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C Recipe

Name: Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown rice; 2 1/2 cups water; 2 tablespoons spreadable butter (like country crock, part veggie oil); 2 chicken or 2 beef bouillon cubes

Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C – a delicious recipe with brown rice, water, butter, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup brown rice
2 1/2 cups water
2 tablespoons spreadable butter (like country crock, part veggie oil)
2 chicken or 2 beef bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Livers Indonesian
Exotic Indonesian-Style Chicken
Chicken Francese
Fu Manchu Fried Rice

Chicken Or Beef Flavored Brown Rice Using Pampered Chef'S Rice C

How did you like this recipe?

Frequently Asked Questions