Chicken Nuggets Recipe

Name: Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken breasts (chopped finely or minced in food processor) or 170 g ground chicken; 1 slice bread; 1 small onion, chopped very finely; ⅛ teaspoon chicken stock powder or ⅛ teaspoon poultry seasoning; salt and pepper; 1 potato, scrubbed but not peeled; 1 egg yolk; 1 extra egg, beaten; flour, for coating; breadcrumbs, for coating; oil or cooking spray

Servings: persons

1 chicken breasts (chopped finely or minced in food processor) or 170 g ground chicken
1 slice bread
1 small onion, chopped very finely
⅛ teaspoon chicken stock powder or ⅛ teaspoon poultry seasoning
salt and pepper
1 potato, scrubbed but not peeled
1 egg yolk
1 extra egg, beaten
flour, for coating
breadcrumbs, for coating
oil or cooking spray

1
Place minced chicken in a clean bowl.
2
In a food processor process the bread slice into fine crumbs and add to the chicken mince along with the onion, stock powder and salt and pepper.
3
Grate the potato, skin and all, and add to the chicken mixture along with the egg yolk, which helps to bind the mixture.
4
Shape into 16-18 nuggets or 8 burger patties.
5
Coat the nuggets or patties in flour, dip into the beaten egg, then coat in breadcrumbs.
6
Shallow fry in oil or spray with cooking spray and grill or bake until golden.

138

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken breasts (chopped finely or minced in food processor) or 170 g ground chicken, 1 slice bread, 1 small onion, chopped very finely, ⅛ teaspoon chicken stock powder or ⅛ teaspoon poultry seasoning, and more.

Yes, Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Nuggets

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