How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Noodle Soup?

You need 7 ingredients. The key ingredients include: 1 cup cooked diced chicken, 3 (15 ounce) cans low-sodium low-fat chicken broth, 2 tablespoons butter, 1 cup chopped onion, and more.

Is Chicken Noodle Soup suitable as pasta & noodles?

Yes, Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Soup Recipe

Name: Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked diced chicken; 3 (15 ounce) cans low-sodium low-fat chicken broth; 2 tablespoons butter; 1 cup chopped onion; 1 cup thinly sliced carrot; ½ cup thinly sliced celery; 1 ½ cups medium-thin egg noodles, uncooked

Chicken Noodle Soup – a delicious recipe with chicken, chicken broth, butter, onion, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup cooked diced chicken
3 (15 ounce) cans low-sodium low-fat chicken broth
2 tablespoons butter
1 cup chopped onion
1 cup thinly sliced carrot
½ cup thinly sliced celery
1 ½ cups medium-thin egg noodles, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Pasta & Noodles

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Chicken Noodle Soup

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