How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi Al Gorgonzola (Sauce)?

You need 6 ingredients. The key ingredients include: 1/4 cup gorgonzola cheese mild, crumbled, 1/2 cup butter, 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated, 1/4 cup heavy whipping cream warm, and more.

Is Gnocchi Al Gorgonzola (Sauce) suitable as pasta & noodles?

Yes, Gnocchi Al Gorgonzola (Sauce) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi Al Gorgonzola (Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi Al Gorgonzola (Sauce) Recipe

Name: Gnocchi Al Gorgonzola (Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup gorgonzola cheese mild, crumbled; 1/2 cup butter; 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated; 1/4 cup heavy whipping cream warm; 1 x black pepper; 1 package pasta, gnocchi

Gnocchi Al Gorgonzola (Sauce) – a delicious recipe with gorgonzola cheese, butter, parmesan, heavy whipping cream warm, black pepper, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 cup gorgonzola cheese mild, crumbled
1/2 cup butter
3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1/4 cup heavy whipping cream warm
1 x black pepper
1 package pasta, gnocchi

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Four Cheese Macaroni
Lasagne
Easy Pasta
Macaroni Egg Salad

Gnocchi Al Gorgonzola (Sauce)

How did you like this recipe?

Frequently Asked Questions