Chicken Noodle Casserole Recipe

Name: Chicken Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 ounces chicken breasts, canned chunk chicken breast; 21 ounces cream of celery soup; 5 ounces milk; 10 ounces egg noodles, extra wide; ⅓ cup onion, chopped; ⅓ cup olive, sliced green olives with pimento; ⅓ cup parmesan cheese, grated; ⅛ teaspoon salt; ¼ teaspoon garlic salt; ¼ teaspoon garlic pepper seasoning; ⅛ teaspoon thyme; 1 tablespoon olive oil

Servings: persons

25 ounces chicken breasts, canned chunk chicken breast
21 ounces cream of celery soup
5 ounces milk
10 ounces egg noodles, extra wide
⅓ cup onion, chopped
⅓ cup olive, sliced green olives with pimento
⅓ cup parmesan cheese, grated
⅛ teaspoon salt
¼ teaspoon garlic salt
¼ teaspoon garlic pepper seasoning
⅛ teaspoon thyme
1 tablespoon olive oil

1
["Fill a large pot with water (about 1 1/2"" from top) add olive oil and salt, bring to a boil.", "Add noodles, return to a boil and cook for 4 minutes.", "Drain.", "(I usually leave the noodles in the pot that they get cooked in- less dirty dishes).", "Combine chicken, soup, onions, olives and milk and mix together.", "Add seasonings and some of the Parmesan cheese (reserve some for the topping).", "*3 cans of drained tuna and 2 cans of cream of mushroom soup can be used in place of the chicken and cream of celery soup.", "Taste test time!", "Add any additional amounts of garlic salt, pepper as needed.", "A pinch of Italian seasoning is really good too!", "Place in a 2qt buttered casserole dish and top with remaining Parmesan chesse.", "Bake at 350 for 30-35 minutes."]

679

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 25 ounces chicken breasts, canned chunk chicken breast, 21 ounces cream of celery soup, 5 ounces milk, 10 ounces egg noodles, extra wide, and more.

Yes, Chicken Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Casserole

How did you like this recipe?

Frequently Asked Questions