Chicken N What Nots Recipe

Name: Chicken N What Nots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Egg Noodles; 1 packages Perdue Short Cuts Carved Chicken Breast; 1 can Cream Of Chicken Soup; 1 Celery Stick; 1/2 Onion; 3 Carrots; 1 can Peas; 1 Salt; 1 Pepper; 1 Breadcrumbs

Servings: persons

1
Preheat oven to 350F
2
Boil Water for Egg Noodles...once the water comes to a rapid boil add noodles.
3
On medium Heat a drizzle of Olive oil in a large enough skillet to hold all of the ingredients
4
Add Chicken
5
Chop up celery and add to skillet
6
Chop up onion and add to skillet
7
Chop up carrots and add to skillet
8
Open and pour cream of chicken soup into skillet
9
Open and drain peas and add them to the skillet
10
Spray a glass dish with cooking spray
11
Drain egg noodles
12
Add egg noodles to greased dish (I made a whole package but did not use all of it in the dish,if you like more noodles use the whole package,but we were looking for more of chicken and vegetables then noodles)
13
Add the Chicken Vegetables mixture to the noodles and mix all together
14
Sprinkle some bread crumbs on top
15
Bake in oven approx 30 minutes
16
Plate and enjoy

660

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 packages Egg Noodles, 1 packages Perdue Short Cuts Carved Chicken Breast, 1 can Cream Of Chicken Soup, 1 Celery Stick, and more.

Yes, Chicken N What Nots falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken N What Nots

How did you like this recipe?

Frequently Asked Questions