Chicken 'N Rice

1. 1

   Cook chicken until done.

2. 2

   Save broth.

3. 3

   Melt 1 stick of butter in a large skillet.

4. 4

   Add the box of Rice-A-Roni (including flavoring).

5. 5

   Lightly brown the rice.

6. 6

   After lightly browned, add the broth (strained) to the rice.

7. 7

   Simmer on low.

8. 8

   Tear up the chicken into bite size chunks and add to rice.

9. 9

   Simmer until the mixture is no longer liquid.

* Per serving · 4 servings · Values may vary.

No additional tips available.