Chicken 'N Noodles Parmesan Recipe Recipe

Name: Chicken 'N Noodles Parmesan Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp. butter, divided; 1 c. sliced fresh mushrooms; 1/2 c. diagonally sliced carrots; 1 c. half and half; 1/4 teaspoon pepper; 1/8 teaspoon nutmeg; 1/2 c. grated Parmesan cheese; 1/2 c. frzn peas; 2 cans (5 ounce. each) Swanson chunk white chicken liquid removed; 6 ounce. uncooked, wide or possibly extra wide egg noodles

Servings: persons

4 tbsp. butter, divided
1 c. sliced fresh mushrooms
1/2 c. diagonally sliced carrots
1 c. half and half
1/4 teaspoon pepper
1/8 teaspoon nutmeg
1/2 c. grated Parmesan cheese
1/2 c. frzn peas
2 cans (5 ounce. each) Swanson chunk white chicken liquid removed
6 ounce. uncooked, wide or possibly extra wide egg noodles

1
In 2 qt saucepan over medium heat, heat 2 tbsp.
2
butter and cook mushrooms and carrots till tender and liquid is evaporated, stirring occasionally.
3
Stir in half and half, remaining butter, pepper and nutmeg.
4
Heat to simmering.
5
Gradually stir in cheese.
6
Add in peas and chicken.
7
Heat through.
8
Meanwhile, cook noodles according to package directions; drain.
9
In large serving bowl, gently toss warm noodles with chicken mix.

845

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tbsp. butter, divided, 1 c. sliced fresh mushrooms, 1/2 c. diagonally sliced carrots, 1 c. half and half, and more.

Yes, Chicken 'N Noodles Parmesan Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken 'N Noodles Parmesan Recipe

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