Chicken "N" Dumplings

Name: Chicken "N" Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut-up fryer; 1 c. chicken broth; 1/2 pkg. tortillas, cut in strips; 1 stalk celery; 2 green onions; 3 cloves garlic; dash of thyme; dash of Accent; pepper; salt

Eats Now Editorial Team · 126 kcal · Meat & Poultry

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Chicken "N" Dumplings – a delicious recipe with fryer, chicken broth, tortillas, celery, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut-up fryer
1 c. chicken broth
1/2 pkg. tortillas, cut in strips
1 stalk celery
2 green onions
3 cloves garlic
dash of thyme
dash of Accent
pepper
salt

1
Cover chicken with water.
2
Add broth.
3
Bring to boil, then reduce to medium heat.
4
Add diced celery, onions and garlic.
5
Add salt, pepper, Accent and poultry seasoning to taste.
6
Cook all ingredients for 1 hour.
7
Then bring to another boil and drop tortilla strips into pot, then simmer for 10 minutes while stirring with a fork to keep dumplings from sticking.

126

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cut-up fryer, 1 c. chicken broth, 1/2 pkg. tortillas, cut in strips, 1 stalk celery, and more.

Yes, Chicken "N" Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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