Chicken, Mushroom And Tarragon Pot Pies — Baking & Desserts recipe

Chicken, Mushroom And Tarragon Pot Pies

Eats Now Editorial Team  · 459 kcal  · Baking & Desserts

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Bake this irresistible Chicken, Mushroom And Tarragon Pot Pies at home. Made with cold cooked chicken, chives, crimini mushrooms and tarragon. Easy step…

This Chicken, Mushroom And Tarragon Pot Pies relies on simple, everyday ingredients such as bunch chives, chopped, finely chopped tarragon, sour cream and chicken stock. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken, Mushroom And Tarragon Pot Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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