How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala Florentine?

You need 10 ingredients. The key ingredients include: 4 boneless, skinless chicken breast halves, 1/4 cup all-purpose flour, salt and pepper to taste, 1 tablespoon dried oregano, and more.

Is Chicken Marsala Florentine suitable as meat & poultry?

Yes, Chicken Marsala Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Florentine Recipe

Name: Chicken Marsala Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breast halves; 1/4 cup all-purpose flour; salt and pepper to taste; 1 tablespoon dried oregano; 2 tablespoons olive oil; 3/4 cup butter; 3 cups sliced portobello mushrooms; 3/4 cup sun-dried tomatoes; 1/2 cup packed fresh spinach; 1 cup Marsala wine

Chicken Marsala Florentine

Eats Now Editorial Team · 622 kcal · Meat & Poultry

Chicken Marsala Florentine – a delicious recipe with chicken, all-purpose, salt, oregano, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Marsala Florentine

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