How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala?

You need 14 ingredients. The key ingredients include: 6 skinless, boneless chicken breast halves, 1 egg, beaten, 1/2 c. milk, 1/2 c. flour, and more.

Is Chicken Marsala suitable as meat & poultry?

Yes, Chicken Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Recipe

Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 skinless, boneless chicken breast halves; 1 egg, beaten; 1/2 c. milk; 1/2 c. flour; 2 tsp. salt; fresh ground pepper; 1/2 tsp. fine herbs (by McCormick's); 3 or 4 Tbsp. olive oil; 3 or 4 Tbsp. butter; 2 cloves garlic; 1 lb. mushrooms, sliced; 1 c. Marsala wine; 1 c. chicken broth; 1 c. heavy cream

Chicken Marsala

Eats Now Editorial Team · 1945 kcal · Meat & Poultry

Chicken Marsala – a delicious recipe with skinless, egg, milk, flour, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Marsala

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