How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Macaroni Casserole?

You need 12 ingredients. The key ingredients include: 2 c. diced, cooked chicken, 1 (7 oz.) pkg. elbow macaroni, uncooked, 1/2 lb. grated Cheddar cheese, 2 cans mushroom soup, undiluted, and more.

Is Chicken Macaroni Casserole suitable as pasta & noodles?

Yes, Chicken Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Macaroni Casserole Recipe

Name: Chicken Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced, cooked chicken; 1 (7 oz.) pkg. elbow macaroni, uncooked; 1/2 lb. grated Cheddar cheese; 2 cans mushroom soup, undiluted; 2 c. milk or 1 can milk and 1 c. chicken broth; 1/2 green pepper, diced; 1 (2 oz.) jar diced pimento; 4 hard-cooked eggs, chopped; 1 tsp. salt; dash of pepper; 1 (5 oz.) can water chestnuts, sliced; 1 small onion, minced

Try this homemade Chicken Macaroni Casserole recipe the whole family will love. Made with chicken, elbow macaroni, Cheddar cheese and mushroom soup. Eas…

This Chicken Macaroni Casserole relies on simple, everyday ingredients such as diced, cooked chicken, grated cheddar cheese, mushroom soup, undiluted and green pepper, diced. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Macaroni Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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