How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Livers With Red Wine And Bacon?

You need 5 ingredients. The key ingredients include: 8 slices bacon, chopped, 1 sweet onion, finely chopped, 1 pound chicken livers, rinsed and trimmed, 1 1/2 cups Burgundy or other dry red wine, and more.

Is Chicken Livers With Red Wine And Bacon suitable as meat & poultry?

Yes, Chicken Livers With Red Wine And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Livers With Red Wine And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Livers With Red Wine And Bacon Recipe

Name: Chicken Livers With Red Wine And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, chopped; 1 sweet onion, finely chopped; 1 pound chicken livers, rinsed and trimmed; 1 1/2 cups Burgundy or other dry red wine; 1/4 cup chopped pitted green olives

Try this homemade Chicken Livers With Red Wine And Bacon recipe the whole family will love. Made with bacon, sweet onion, chicken livers and red wine. E…

This Chicken Livers With Red Wine And Bacon relies on simple, everyday ingredients such as bacon, chopped, sweet onion, finely chopped and chopped pitted green olives. It comes together quickly and makes 4 servings, at about 522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slices bacon, chopped
1 sweet onion, finely chopped
1 pound chicken livers, rinsed and trimmed
1 1/2 cups Burgundy or other dry red wine
1/4 cup chopped pitted green olives

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Quick Info

Servings
4 servings
Calories
522 kcal
Category
Meat & Poultry

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