Pork Chop And Potato Casserole

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 4 c. sliced potatoes (uncooked), 3 c. thin white sauce (pkg. or made with oil, flour and milk), 4 pork chops, salt and pepper.

Yes, Pork Chop And Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.