How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Livers In Wine?

You need 5 ingredients. The key ingredients include: 1 lb. chicken livers, 3/4 c. white wine, 2 Tbsp. oil, 2 Tbsp. oleo, and more.

Is Chicken Livers In Wine suitable as meat & poultry?

Yes, Chicken Livers In Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Livers In Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Livers In Wine Recipe

Name: Chicken Livers In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken livers; 3/4 c. white wine; 2 Tbsp. oil; 2 Tbsp. oleo; 1 1/2 tsp. seasoned salt

Chicken Livers In Wine – a delicious recipe with chicken livers, white wine, oil, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken livers
3/4 c. white wine
2 Tbsp. oil
2 Tbsp. oleo
1 1/2 tsp. seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Livers In Wine

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