How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Livers And Rice?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) carton chicken livers, 1 small onion, thinly sliced, 1/2 c. oil, salt and pepper to taste, and more.

Is Chicken Livers And Rice suitable as meat & poultry?

Yes, Chicken Livers And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Livers And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Livers And Rice Recipe

Name: Chicken Livers And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) carton chicken livers; 1 small onion, thinly sliced; 1/2 c. oil; salt and pepper to taste; 1 c. rice; 2 c. water; 1 tsp. salt; 1 Tbsp. oil

Chicken Livers And Rice – a delicious recipe with chicken livers, onion, oil, salt, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) carton chicken livers
1 small onion, thinly sliced
1/2 c. oil
salt and pepper to taste
1 c. rice
2 c. water
1 tsp. salt
1 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

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Chicken Livers And Rice

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